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Analytical Chemistry

- Basic Techniques and Methods

  • Format
  • Bog, hardback
  • Engelsk

Beskrivelse

This book is designed as an undergraduate textbook for students of analytical chemistry. It can also be used as a reference book to study analytical methods in chemical analysis that have wide applications in various areas such as life sciences, clinical chemistry, air and water pollution, and industrial analysis. It covers fundamentals of analytical chemistry and the various analytical methods and techniques. This textbook includes pedagogical features such as worked examples and unsolved problems at the end of each chapter. This book is also useful for students of life sciences, clinical chemistry, air and water pollution, and industrial analysis.

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Detaljer
  • SprogEngelsk
  • Sidetal339
  • Udgivelsesdato25-07-2023
  • ISBN139783031267567
  • OriginaltitelAnalytical Chemistry :Basic Techniques
  • Forlag Springer International Publishing AG
  • FormatHardback
  • OriginalsprogEngelsk
Størrelse og vægt
coffee cup img
10 cm
book img
15,5 cm
23,5 cm

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