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An Introduction to Free Radical Chemistry

Bog
  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

The past twenty years has seen an explosion of interest in free radicals, as their pivotal role in both chemistry and biology has come to light. This introductory textbook aims to capture this excitement for advanced level undergraduates, with particular emphasis on the importance of radical reactions in organic synthesis. The book provides a gentle, stepwise introduction to the subject, taking the student from the basic principles of radical reactions through to their applications in industry and their role in biological and environmental processes, allowing the relevance of the subject to be grasped more easily. Suitable for advanced level undergraduates and postgraduates in chemistry and biochemistry, the book will also be invaluable for research level scientists requiring an update in the area.

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Detaljer
  • SprogEngelsk
  • Sidetal256
  • Udgivelsesdato16-10-2000
  • ISBN139780632052929
  • Forlag Wileyblackwell
  • FormatPaperback
Størrelse og vægt
  • Vægt544 g
  • Dybde1,3 cm
  • coffee cup img
    10 cm
    book img
    17,3 cm
    24,4 cm

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