Advance Studies in General Microbiology

The textbook General Microbiology have been written with the objective of providing a basic text in the principles of Microbiology. The book is useful for B.Sc., and M.Sc. students offering Microbiology, Biochemistry, Botany and Zoology and for students of Agriculture, Veterinary Science, Medicine, and for students of Agriculture, Veterinary Science, Medicine, Pharmacy, Food Science, Home Sciences and Public Health Engineering.

This up-dated and expanded textbook provides an excellent introduction to microbiology for a wide range of undergraduate students in addition to being a first-rate general introduction to the subject for all students whose courses include microbiology as a component. These include students of biochemistry, botany, zoology, medicine, pharmacy and agriculture, as well as food science, biotechnology, ecology and environmental science.

The text concentrates on the essential aspects of microbiology and thus provides the student with a broadly based overview of the subject. The book includes new species, new phylogenetic relationships and a greater emphasis on environmental and ecological matters