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There are two reasons why I love frosted cakes. Baking bare cakes just seem like half of the job. And why do a half job when you can carry out a complete job? The complete job is when you have wrapped your cakes in a beautiful covering of bright looking and sweet frosting!!Frosting is the real deal for cake lovers. The cake is important quite alright, but you see the frosting, yes, that's a star of my cake show!
For me, frosting is the beautiful wrapper that attracts me to the package inside - the cake. And if the frosting is not inviting enough, the possibility of the cake ending in my trash is high.
And this is why I took out time to research different frosting methods that I can frost my cakes with.
The reason I took this step is that my motto in cooking is "if you want something prepared to your taste, learn to prepare it yourself!''
Since I learnt different ways that I can frost my cakes, I have never stopped frosting!! The minute I decide to bake a cake, I am thinking frosting immediately!
Has it been an intriguing experience? You might want to ask.
The answer is a loud "yes!'
Now, I have a collection of frosting methods that I treasure with my life!
This collection is what I have put together in this recipe book for you because I love you (you already know that I do love you!) and because I want to save you the pain of eating bare cakes!
So, get frosting now! You will surely thank me later!!