A Taste of India

Are you looking for an Indian Cookbook with 50 traditional recipes?

In this cookbook you will discover the most famous and easy to make recipes from Indian cuisine, with a bit of history, interesting facts and more.

Indian cuisine not only is the way of eating for over one billion people worldwide, but it is also acquiring an International status thanks to amazing Indian restaurants all around the world.



Preparing Indian food at home is generally simple, needing ingredients that can be found at the local supermarket and relying on vegetables, diary products and legumes. Spices are important, curry above all, but also chili pepper and white pepper are important for the typical Indian twist.



Naan, the traditional bread, can be baked at home and it is the perfect companion for sauces and creamy stews alongside rice, the other key ingredient in the Indian cuisine.



In Indian Cookbook you will learn:

How to prepare traditional Indian food at home Recipes for the all time classic Indian dishes Recipes with a bit of history and interesting facts for getting to know better the Indian cuisine

If you like Asian flavors and are interested in exploring traditional dishes from India, this cookbook is for you!

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