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50 Nourishing Recipes to Promote Anti-Aging and Longevity

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 110 sider

Beskrivelse

Welcome to a culinary journey through Blue Zones, anti-aging, and longevity-inspired recipes! Join us as we explore 50 wholesome dishes that draw inspiration from regions where people live longer, healthier lives.

Indulge in Mediterranean classics such as Greek salad with nutrient-rich olive oil, tomatoes, and greens, known for their antioxidant properties that promote skin health and fight inflammation. Dive into Asian delights like miso-glazed tofu, rich in plant-based proteins and fermented goodness, which supports gut health and boosts immunity.

Each recipe in our collection is carefully crafted to emphasize nutrient-rich ingredients, vibrant flavors, and mindful eating habits. From the heart-healthy fats of avocados to the anti-inflammatory properties of turmeric, these dishes offer a delicious way to promote anti-aging and longevity while nourishing your body from the inside out.

Discover the health features and benefits of each dish as we take you on a culinary adventure to help you look and feel your best, one nourishing meal at a time!

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Detaljer
  • SprogEngelsk
  • Sidetal110
  • Udgivelsesdato03-05-2024
  • ISBN139798323975303
  • Forlag Independently Published
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt276 g
  • Dybde0,7 cm
  • coffee cup img
    10 cm
    book img
    17,7 cm
    25,4 cm

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