Quick and Easy Gluten-Free Diet Recipes

Living Gluten-Free Made Easy Delicious recipes to make every day and all the information you need to know to live gluten-free today.

***LARGE PRINT EDITION***

Having celiac disease or a sensitivity to gluten can be challenging. Every time we try to eat something we must be aware of all the ingredients and make sure they are 100% gluten-free. Going to the grocery store, again, we face the same challenge. With this book, Janet Cook, whose son has a severe allergy to gluten, shares her experience in making gluten-free living as easy as possible from stocking your pantry to preparing everyday gluten-free recipes.

Inside discover: What is glutenThe symptoms of gluten sensitivity and celiac disease How to adapt to a gluten-free lifestyleThe health benefit of eliminating gluten from your diet even if you are not allergicHow to stock your gluten-free pantry Gluten-free substitutes you can use to prepare your favourite recipeTips to stick to your gluten-free diet

Plus we get got you covered for all the meals of the day. You get lots of recipes:

Satisfying snacks like the No-Bake Flax and Sesame Protein BarsBreakfast recipes like the Happy Breakfast BurritoDelicious lunch meals like the Savory Bean and Potato SoupAppetizing dinner recipes like the Meaty Baked Lasagna Mouth-watering desserts such as the Two Chocolate Squares

Let's start cooking healthy meals today Scroll back up and order your copy today