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Food Service Professional Guide to Restaurant Site Location Finding, Negotiationg & Securing the Best Food Service Site for Maximum Profit

- Pricing and Managing the Food Service Menu for Maximun Profit

Lora Arduser

E-bog

Format
E-bog, ePub
Engelsk
144 sider

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Beskrivelse

The books cover all the bases, providing clear explanations and helpful, specific information. All titles in the series include the phone numbers and web sites of all companies discussed. What you will not find are wordy explanations, tales of how someone did it better, or a scholarly lecture on the theory.

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Detaljer

SprogEngelsk
Sidetal144
Udgivelsesdato09-09-2002
ISBN139781601381101
Forlag Atlantic Publishing Group
FormatePub

Food Service Professional Guide to Restaurant Site Location Finding, Negotiationg & Securing the Best Food Service Site for Maximum Profit

- Pricing and Managing the Food Service Menu for Maximun Profit

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